<BUILDING NAME> in <CITY, STATE> is searching for dedicated, energetic people to add to our dietary staff. If you're a team player and have a passion for serving others, we are looking for YOU!
This COOK position is on a <FULL TIME, PART TIME, PER DIEM> basis.
Our Covenant Care employees approach each day with our philosophy that "We Are Family Serving Families". This simple statement embodies our culture and surrounds all that we do from daily interactions with our patients to how we treat our patients, families and co-workers.
Covenant Care was founded in 1994 and our "Family" has grown to include over 8,000 healthcare professionals in over 55 healthcare and rehabilitation centers. We care for over 4,000 residents and patients in our facilities, which are located in California, Illinois, Indiana, Iowa, Nebraska, Nevada, and Ohio. We take pride in the fact that we have sent over 8,000 patients home or to a more independent-living care setting over the last year.
POSITION SUMMARY: The primary purpose of this position is to prepare food in accordance with prescribed resident diet specifications, facility procedures directed by the Dietary Manager to ensure optimum food quality service.
KEY JOB FUNCTION:
We reward our employees’ contributions to our success by offering competitive compensation and benefits. A highlight of the many employee benefits available at Covenant Care includes:
Covenant Care is an equal opportunity employer.